Chickpea Salad (LOW GI)
March 31st, 2010
Chickpeas, also called garbonzo beans, are a good protein source, but you can increase the protein level by adding tuna, cooked meat, diced or crumbled cheese or nuts such as walnuts, almonds or peanuts.
Ingredients:
1 can of chickpeas – drained.
handful of green onions (scallions)
1 whole freash tomato
1 large sprig of parsley
Lemon juice of about half a lemon
Olive Oil
Instructions:
Drain a can of chick peas and pour into a small salad bowl. Chop up the parsely, tomato, and green onions to add to chickpeas in the bowl. Squeeze lemon juice over everything and douse with oil. Toss until well coated.
For added flavor add some fresh herbs from your herb garden.
Related Posts:
Leave a Reply
- What is the best detox diet for you?
- You Can’t Go Wrong With The Medifast Weight Loss Program
- Are liquid antioxidant supplements better than tablets?
- What is the secret Britney Spears weight loss formula?
- Cut the JUNK fats with a Sushi Diet
- How To Detox The Body
- Learn how to detoxify the body with little effort and great results
- Pure Acai Berry Max & Ultimate Maqui Berry To Help Detoxify The Body
- What weight loss supplements can people with Bipolar condition take?
- What weight loss dietplan work the best?
